High Spirits Beverages is an Australian company – based in Melbourne, Victoria. Established in 2012, High Spirits Beverages (HSB) is a young and innovative company, positioned in one of Australia’s main culinary and bar destinations. HSB currently trades and distributes in every state of Australia, as well as New Zealand.
The vision of HSB is to expand the alcoholic drinking choices of the Australasian market, representing not only commercially recognised products, but also premium brands that epitomise tradition, authenticity and purity. HSB aims to introduce these international brands that are already being appreciated and celebrated throughout the world. HSB values quality in all aspects of business and we welcome expressions of interest to partner with us.
INTRODUCING HIGH SPIRITS BEVERAGES
IMPORT WITH US
If you know your brand has that something different, that uniqueness to capture a niche market, or even just simply that subtle confidence that proudly exudes marketability and growth, then High Spirits Beverages (HSB) is the right distribution company for you and your brand. HSB looks not only for the potential marketability of up and coming brands, but also just as equally on the people behind these brands. HSB is in business to make strong and long business relationships.
So please don’t hesitate to contact us, we would love to hear from you!
PARTNER WITH US
STOCKING OUT PRODUCT
Did you know that you are eligible to become a High Spirits Wholesale Member if you represent a distributor, hospitality venue, event company, or retailer? This means you will pay our lowest prices, as well as gain access to exclusive wholesale specials. What do you have to lose? Nothing! So don’t hesitate to register yourself as a High Spirits Wholesale Member, and start saving today.
Fill in the below form below to become a High Spirits Wholesale member and start receiving wholesale spEcials:
WHERE TO BUY ONLINE
GALLERY
SOCIAL
@HIGHSPIRITSBEV
COCKTAILS
PENICILIN
60ml Slowhand Organic Mash
30ml Honey Syrup
30ml Lemon Juice
15ml Fruitlab Ginger Liqueur
5ml Laphroaig 10 Year Old
1. Shake all ingredients in a shaker
(except Laphroaig)
2. Strain into an ice-filled tumbler
3. Float Laphroaig 10 Year Old on top
4. Garnish with crystallised ginger
THYME & APRICOT SOUR
45ml TRU Lemon Vodka
45ml Apricot & Thyme Syrup
30ml Lime Juice
Egg White
1. ‘Dry shake’ all ingredients in shaker (no ice)
2. Add ice and ‘wet shake’ all ingredients in shaker (with ice)
3. Double strain into a coupe glass
4. Garnish with fresh thyme
EL DIABLO
45ml IXA Tequila Blanco
15ml Fruitlab Hibiscus Liqueur
30ml Lime Juice
Ginger Beer
1. Shake all ingredients in shaker
(except ginger beer)
2. Strain into an ice-filled Collins glass
3. Top with extra ice and ginger beer
4. Garnish with a dehydrated lime wheel
PROUD POPPY FIZZ
30ml Grand Poppy Amaro
20ml Orange Juice
15ml White Grapefruit Juice
5 Dashes Barkeep Lavender Bitters
Sparkling wine
1. Shake all ingredients in shaker (except sparkling wine & bitters)
2. Strain into a sparkling wine glass
3. Top with sparkling wine
4. Add Barkeep Lavender Bitters
5. Garnish with orange twist
BAJA SOUR
30ml Xicaru Mezcal Joven
30ml Damiana Herbal Liqueur
30ml Lemon Juice
30ml Simple Syrup
5 Dashes Angostura Bitters
Egg White
1. ‘Dry shake’ all ingredients in shaker (no ice)
2. Add ice and ‘wet shake’ all ingredients in shaker (with ice)
3. Double strain into a coupe glass
4. Garnish with cinnamon dusting
BOULEVARDIER OF THe AMERICAS
30ml Slowhand 6 Woods
15ml Delirio Mezcal Joven
30ml Campari
30ml Dolin Rouge Vermouth
1. Stir down all ingredients in a mixing glass
2. Strain into a glass filled tumbler
3. Garnish with an orange peel
THE MOLE PINA OLD FASHIONED
60ml Distinguido Tequila
10ml Simple Syrup
3 Dashes Chocolate Mole Bitters
2 Dashes Angostura Bitters
1. Stir down all ingredients in a mixing glass
2. Strain into a glass filled tumbler
3. Garnish with an orange peel
THE CALIFORNIAN DRUM
45ml TRU Vodka Garden
15ml Crusoe Spiced Organic Molasses
30ml Lime Juice
20ml Cinnamon Syrup
1. Shake all ingredients in a shaker
2. Strain into an ice-filled tumbler
3. Garnish with lime wheel & cinnamon dusting
HONEY & SPICE
60ml Tru Gin
30ml Lemon Juice
30ml Honey Syrup
3 Dashes Barkeep Chinese Bitters
1. Shake all ingredients in a shaker
(except bitters)
2. Strain into a coupe glass
3. Add bitters
4. Garnish w/ Star Anise
ROSEMARY'S SOUTHSIDE
60ml Brooklyn Gin
30ml Lemon Juice
30ml Rosemary Syrup
5 Mint Leaves
1. Shake all ingredients in a shaker
(except bitters)
2. Double strain into an ice-filled tumbler
3. Garnish with Rosemary Sprig
Click here to download some more Brooklyn Gin cocktail recipes
CONTACT
For all general enquiries please EMAIL INFO@HIGHSPIRITSBEVERAGES.COM.AU OR ALTERNATIVELY fill in the form below and we will contact you shortly.
ACCOUNT ENQUIRES
ORDER ENQUIRES
SUPPLIER ENQUIRES